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Raw Honey – Natural Beekeeping: 2017 Season Update

A Brief History of Our Beekeeping Experience

With a vision of making raw honey for our own consumption, we began beekeeping in the spring of 2014; so far, it has been the proverbial “tough row to hoe.”

raw honey definition

The Warré hive type was chosen, a top bar hive, without the frames and foundation typical of the Langstroth hive.  The Warré is a hive used in natural beekeeping circles, and that’s where we wanted to be.  It has its advantages and disadvantages to be sure.  An advantage is that the hives are relatively easy and inexpensive to build.  This was detailed in two earlier posts, WARRÉ BEE HIVE CONSTRUCTION – PART I and WARRÉ BEE HIVE CONSTRUCTION – PART II.  I have only made three modications in contravention of Warré’s original design.  In the spring of 2016 I ventilated the “quilts” with two 1 inch holes.  And, this spring, I modified my hive floors to include a screened bottom board, and  raised the hives from the ground about 18 inches.

The first year installation of new bee packages did not go so well, and feeding the new colonies also did not go well.  Frankly, I made of mess of things.  You can read all about it in a post I made that spring of 2014, LATE SPRING UPDATE FROM THE HOMESTEAD, PART I.  You can find all of our posts regarding the making of local honey and beekeeping here.  Since that first spring we have made improvement to the process and equipment year by year, and this spring we harvested our first raw honey, put up by the bees in 2016. Read more